Tag Archives: gypsies

“TO MARKET! TO MARKET! TO BUY…?”

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Street markets are a common sight throughout Europe. Many towns and cities grew from ancient beginnings at crossroads where merchants from exotic parts set up bazaars to buy, to sell, to swap news, to plot, to scheme. In short, to engage in all the activities man is capable of.

Several of these markets are historically significant, well documented in book and film, essential destinations for tourist and trader alike. There is much to explore, both in open air and covered street markets, while the careful observer will note that little has changed with respect to human behaviour. Sadly now in certain countries local markets are fast becoming targets for those whose twisted minds seek to sow horror and carnage.

As one travels further and further east across the Balkans, away from the sophisticated culture of urban areas and deeper into the simpler life of isolated rustic communities, the street market has much more in common with its ancient counterpart. The exchange of goods, especially fresh produce, is vital to the well-being of the community. It is not unusual, even today, to encounter people clad almost entirely in handmade garments, people who have never gone beyond their village of birth.

On to the fun! Friends have been regaling me with stories of their fantastic buys in recent months, and as it’s been some time since we visited a Volos street market, we decided to do so this past Friday. Small neighbourhood markets take place on most days, typically offering fish and fresh produce, while the Wednesday and Friday markets are the largest with regard to clothing and household goods.

They can be huge, occupying several blocks, so these markets are required to rotate their locations in order not to inconvenience residents and shopkeepers on a regular basis. There’s a roster determined by the municipality, but because the clothing markets are situated in an area of upper Volos, away from the town centre, it’s not strictly necessary to know exactly where they will be held – it soon becomes obvious as you drive along where the hustle and bustle is.

It’s also apparent that parking is a problem: the streets are narrow, the vehicles numerous, the obstacles many, the crowds large. Nothing for it but to get stuck in. Literally. You can see why we don’t often go. Hubby dropped me at an intersection and went off to sandwich the car somewhere; thank goodness for cell ‘phones which make it possible to locate each other in the throng.

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We often joke that you can clothe yourself from head to foot as you meander through the stalls, such is the variety of goods on sale, from shoes and socks, underpants and some rather improbable-looking bras, to sweaters, coats and headgear. You can eat too, if street food’s your thing – souvlaki, sausages, grilled corn on the cob, the ubiquitous sesame bread twists. The smells are tempting but I confess to a certain reluctance to sample them.

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You can take care of personal grooming; you can accessorize; you can clean, carpet, curtain and cushion your home; dress up your dining room; brighten your bedroom, and toss a few new tschotsches about while you’re at it. Depending on your taste of course.

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While you may occasionally see a soul selling some interesting item from the ancestral home, the bulk of the goods consists of cheap imports though lately it’s clear that stock has been obtained from defunct business enterprises. This is where the bargains are to be found, good quality clothing in particular – if you’re prepared to rummage through the piles stacked on the trestle tables. Designer pieces turn up – sometimes with the labels removed which I’m told is the practice when prestigious names clear their overstocks – to the delight of the savvy buyer.

Most of the vendors are Roma people, often referred to as gypsies – an offensive term. The Roma in Greece are settled in tightly knit communities, are citizens, and aren’t as a rule itinerant. Their native language remains intact, and certainly here in Greece the Roma are fully bilingual. (It’s worth noting that the Roma I recently encountered in Bulgaria speak a different Roma dialect, as well as Bulgarian.) 

The Roma and their history have been of interest to me since childhood, but I’m not going to elaborate on their culture now – I’ll drone on about it another time.

What all the vendors do have in common is their patter, pitched at ear-splitting volume. Roma women often sit atop the tables stacked with their wares, tossing garments at would-be shoppers:

” Come on, my love!” they bawl.

“Look at this beauty! Where will you find such a bargain! Don’t think for one moment you would pay this pitiful amount in the snooty store!”

Their helpers dart about, taking the money, retrieving the goods, cajoling the doubtful into a purchase.

“Girls! Girls! Would I lie to you? Would I? You think I’m selling things? Am I selling things? I’m not selling things, girls, I’m not selling! I’m giving it away!”

All good fun. I’ve never encountered rudeness, I must say, and find it absolutely fascinating, though I’m not made of stuff stern enough to spend a lot of time in the raucous atmosphere.

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Market’s end

 

VILLAGE STYLE

We usually avoid the Saturday market during the tourist season, a busy time on the Pelion Peninsula, as it’s extremely crowded and parking is always a problem, but today we drove up knowing that things would be quieter. Most of the vendors are regulars who occupy the same positions year round, while those who come only during the summer to sell their wares set up tables along a side street. Those summer sellers are gone now, but there was the usual throng of hawkers around the crossroads, selling their goods from the back of a van. Fishmongers, their vans surrounded by cats; gypsies selling handwoven baskets alongside cheap, machine-made carpets; Mr Cluck-Cluck as I’ve dubbed him, who sells chicks from his big truck parked in front of the church, and several souls, usually older men, selling produce from their lands. These chaps are my favourites. They may have only a basket or two of fruits and vegetables, perhaps a few eggs. They sit on the low wall around the church, on a carton, or on a chair they might have brought along, chatting away and catching up on all the news. This is organic produce in the fullest sense of the word. Organic with a capital O, no mass production here. The tomatoes are fat and fresh, so fresh. They are round and red. They often have their stalks. They have blemishes. They are absolutely delicious!

There was a vehicle there today I’ve not seen before, perhaps because I haven’t been to the market for a few weeks. Two men were selling cheese from a small white van with sheep painted in rather romantic style on the side.

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The Store

I intended to take a photo of this artwork, but it quite slipped my mind once I got caught up in the excited discussion.

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The Stock

They had come from Crete, Greece’s largest island, with their cheese, travelling by ferry – an overnight trip. They handed out samples, cut with a penknife, no plastic gloves.

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Service Counter

“Here, taste it!” I managed to avoid doing that, and bought a whole cheese, a small one instead. It is very tasty indeed, quite mild and fairly firm. We ate some for lunch, with wholegrain bread still oven-warm from one of the village bakeries, honey-sweet tomatoes from a delightful character outside the church, sprinkled with basil from my garden, and our own oil and olives.

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Lunch!

“So, what’s this cheese called?” enquired my husband, and you know, I forgot to ask.